Mixer Blender Exhaust System

The Quickdraft Venturi exhauster is an excellent solution for a variety of exhaust processing applications in the food industry. There are no moving parts in contact with the exhausted cryogenic gas. Food particles fall out of the airstream inside the velocity reduction chamber improving pest control, reducing maintenance costs by reducing the number of roof cleanings, and extending the service life of the roof.

Mixer Blender Exhaust System

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Specifications

1Weather Enclosure

Encloses the motor and blower assembly to protect from the weather elements
Foot-mounted blowers
Solid floor with angle base, carbon steel construction with air inlet top
Access doors for electrical maintenance and manual damper adjustment
Acoustic lining available to reduce noise

2Pressure Blower

Reduces noise as a result of remote location
The blower never comes in contact with the exhaust stream
Reliable and maintenance friendly

3Venturi Exhauster

Superior design and precision manufacturing make the Quickdraft Venturi Exhauster the most efficient, consistent and reliable method for maintaining process exhaust requirements.

No obstructions to the exhaust flow and all moving parts are external to the air stream
Little or no maintenance
Consistent, dependable conveying performance
Duct can be thoroughly cleaned without harming the blower
Designed for 24/7 operation
Long service life

4Access port

Access ports are provided with hinged doors on the circumference of the stack
Allows access to the interior of the exhaust stack without disassembly of the stack
All stainless-steel construction
An alternate rectangular box-type design with a bolt-on transparent view window is available.

5Slide gate valve

The slide gate (or gate valve) allows the upper section to be segregated from the lower section of the exhaust stack during cleaning
Prevents ice buildup in the venturi and exhaust stack during cleaning
All stainless-steel construction
Can be manually, pneumatically or electrically actuated

6Velocity reduction chamber

Prevents material carryover onto roof
Food particles fall out of the airstream inside the chamber
Uses reduced exhaust velocity and a change in exhaust direction to “drop” food particles out of the airstream
Minimizes the use of expensive conditioned air to prevent in-line fan freezing
Easy access for cleaning the chamber
A sloped bottom with drain is provided
Can be installed indoors or outdoors
All stainless-steel construction